Category:
WHAT YOU'LL NEED
5 peaches
¾ cup sugar
¼ teaspoon salt
For The Batter:
6 tbsp butter
1 cup flour
1 cup granulated sugar
2 tsp baking powder
¼ tsp salt
¾ cup milk
1 tsp vanilla
Cinnamon
HOW YOU'LL MAKE IT
Dice your peaches and add to a sauce pan with your sugar and salt. Cook for about 5-10 minutes on low heat.
Preheat your oven to 350 and add your butter to your baking dish and let melt in the oven.
While your butter is melting, make your batter. Add in your dry ingredients (minus cinnamon) to a mixing bowl and stir to combine, whisk in your milk and vanilla until you have a smooth batter.
Once your butter is melted, remove baking dish from the oven and add in your batter. Add peaches over the top of your batter, and generously sprinkle with cinnamon.
Add your baking dish back into the oven and bake for 40 minutes.
Let cool and enjoy!
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