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WHAT YOU'LL YOU'LL NEED
1 cup granulated sugar
3/4 all purpose flour
1/2 cup brown sugar
2/3 cup cocoa powder
1/2 cup powder sugar
1/2 cup mini chocolate chips,
plus some for topping
3/4 Tsp sea salt
1/2 cup coconut oil, melted
2 Tbsp water
1 Tsp vanilla
HOW YOU'LL MAKE IT
Preheat oven to 325 and grease an 8x8 baking dish. In a bowl, combine flour, sugar, cocoa powder, powdered sugar, chocolate chips and salt. In a separate bowl, combine eggs, oil, water and vanilla, whisk to combine. Slowly add dry mixture to wet and mix until it’s combined, but don’t over mix. Pour batter into baking dish and bake for 45-50 minutes or until a toothpick comes out clean. The best fudge-y brownies that are perfect for the holidays. Enjoy!
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